Crew Lead - Commercial Kitchen Installation Job at Culinary Depot, Spring Valley, NY

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  • Culinary Depot
  • Spring Valley, NY

Job Description

Culinary Depot is seeking a hands-on Crew Lead to join our commercial kitchen installation team. This is not a traditional supervisory position. The Crew Lead will work alongside the crew installing equipment while taking ownership of making sure the job is completed properly and according to plan.

Responsibilities
  • Install commercial kitchen equipment, including hoods, walk-ins, and other equipment.
  • Uncrate, move, and set equipment in place.
  • Read and interpret technical drawings and plans.
  • Identify missing materials, discrepancies, and field issues.
  • Take accurate measurements and provide actionable information to Project Management.
  • Coordinate with the crew and Project Management to keep projects moving.
  • Provide detailed daily progress updates.
  • Take ownership of the installation through completion.

    Salary $30-35 Hourly
Qualifications
  • Experience with commercial kitchen installation, construction, or related work.
  • Ability to read technical drawings and take accurate measurements.
  • Strong mechanical and problem-solving skills.
  • Reliable, hands-on, and detail-oriented.
  • Strong communication and ability to take ownership in the field.
Benefits
  • Competitive salary
  • Health insurance after 60 days
  • PTO and holiday pay after 90 days
  • 401(k) after 1 year
  • Growth opportunities within a growing company

Job Tags

Hourly pay, Permanent employment

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